Yeast Protein Market

Yeast Protein Market Size by Type (Conventional and Organic), Application (Food, Medicine, Feed and Others), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

Base Year: 2021 Historical Data: 2019-20
  • Report ID: TBI-13114
  • Published Date: Nov, 2022
  • Pages: 235
  • Category: Food & Beverages
  • Format: PDF
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The global yeast protein market was valued at USD 143.95 million in 2022, increasing at a CAGR of 8.39% from 2022 to 2030 and is anticipated to reach USD 274.20 million by 2030. Asia-Pacific is expected to grow the fastest during the forecast period. The yeast protein industry was negatively affected by the COVID-19 epidemic. Bakery, packaged food and meat products observed a decrease in sales and reduced the need for yeast extract in these industries significantly.  It was also observed that yeast is used in personal care and cosmetics products, and the demand for these products declined substantially.

Market Introduction:

Yeast protein is a type of high-quality protein. It is having 9 kinds of amino acids which is required for the human body which, include histidine, which is very important for the growth of children. The amino acid score digestibility correction is 1, which is more than soybean protein and equivalent to whey protein.  The total amount of important amino acids accounts for around 47.58% of the total amino acids. The ratio of essential amino acids to non-essential amino acids reaches around 0.91, following the 40% and 0.6 mentioned in the standards of FAO/WHO. This makes it higher than the soybean protein and closer to that whey protein. Moreover, lysine is low in cereal food but is rich in yeast protein. Lysine is considered very nutritious in promoting human growth and development, which enhances body immunity. It offers resistance to the virus, promotes fat oxidation and relieves anxiety.  Based on one of the studies, around 83% of adults think yeast protein is a good source of protein.  It is observed that plant-based proteins often give the flavour challenges like gritty, earthy, starchy, beany or bitter etc. But yeast protein does not bring a flavour of its own, so it is easy to use in food product formulations. This makes it a very functional, flexible and easy-to-use building block for high-protein food.

Yeast Protein Market Size

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Recent Development

For example, in September 2022, an Israeli company called Nextferm announced the production deal of one of its leading products, ProteVin vegan protein.  For this, the production plant will be built in the Balkan region. The ProteVin ingredient is manufactured from a proprietary strain of Saccharomyces cerevisiae or brewers yeast. It has some advantages over plant-based protein, and hence its demand is increasing, and the organization will expand its customer base.

For example, in August 2021, Angel Yeast Co. acquired the yeast-relevant asset of Bio Sunkeen Co. This is helping the organization optimise its production capacity and strengthen its position. The organization has planned to utilize Bio Sunkeen’s present facilities for the future expansion plan. This acquisition is in line with Angel Yeast’s 2025 strategy, which focuses on yeast biotechnology, health and nutritional products, among others.

Market Dynamics:

Drivers:

Growing vegan population: Based on recent UK studies, the country's meat consumption declined by 17% in the past decade. The vegan population is growing in this region and across the world. Some surveys show that there is rapid growth in this population, and there was a 40% increase in 2020, which brings the total to around 1.5 million population in the UK. This could be an overestimate, but more than 500,000 pledged to eat vegan as part of recent year’s Veganuary. Globally there are around 79 million population who are estimated to be vegan. Around 500,000 people participate in Veganuary in the UK every year, an increase from 400,000 in 2020 to 250,000 in 2019. In the UK, proportion-wise, around 66% of females are vegan, and the global food market is estimated to reach around USD 24.3 billion by 2026. These factors have eventually created the demand for yeast protein which can be easily used in vegan products as the protein source. All these factors are driving the yeast protein market.

Sustainable protein source: The yeast protein is getting more attention for its sustainable and minimally managed production process via fermentation. Even if yeast needs a sugar source to grow, its protein production needs little land use, and it is better environmentally sustainable than animal-derived proteins.  This yeast protein, specifically yeast, comes from a natural origin. It is considered useful as a food component among consumers and manufacturers because of its clean labelling. Consumers are looking for products with natural and recognizable products, and yeast is recognized all across the world. Yeast protein is considered a sustainable protein source. All these factors are driving the growth of the yeast protein market.

Restraints:

Side Effects: Nutritional yeast could cause many side effects, like it could cause many unpleasant digestive side effects when introduced too quickly, as introducing too much fiber too quickly could lead to abdominal discomforts like cramps or even diarrhoea. Nutritional yeast is a good source of many vitamins and minerals like vitamin B-12 and zinc, and some of the yeast products have compounds like tyramine which could trigger migraine attacks in some cases. Nutritional yeast is also a good source of niacin. The consumption of a large amount of niacin could cause facial flushing. In some cases, this yeast could also be responsible for inflammatory bowel disease, and some people are yeast intolerant. These factors are acting as a restraint for the market.

Opportunities:

Great potential for sports nutrition applications: The global population is increasing significantly, so the demand for high-quality protein is growing rapidly. The global population is estimated to grow to around 9.7 billion by 2050, and around two-thirds are estimated to live in urban areas. Along with the increase in the population, eating habits are also changing substantially and thus creating a significant protein gap between the protein available and the expected demand in 2050. Also, consumers require products which provide nutritional boosts and functional benefits to help them through the day. Sports nutrition product demand is increasing, and many key brands focus on yeast protein for sports nutritional supplements. These factors would propel the yeast protein market in the forecasting period.

Challenges:

Availability of substitutes: There are substitutes in the market, like plant-based and animal-based proteins, which are also in demand. Hence there are substitutes present, which is acting as a challenge for the yeast protein market.

Segmentation analysis:

Regional segmentation analysis:

The regions analyzed for the market include Europe, South America, Asia Pacific, North America, the Middle East, and Africa. Europe emerged as the largest market for the global yeast protein market, with a 35.64% share of the market revenue in 2022. Europe dominates the yeast protein market due to the high demand for food products. Yeast protein can be very smoothly added to vegan products like cheese or meat substitutes. According to another study, around 78% of French and German vegetarians believe that yeast protein provides a good nutritional balance. This protein is also gluten-free. Research shows that nutritional yeast helps combat brittle nails and hair loss. It also helps decrease acne and improve other skin problems, especially in adolescence. This yeast protein is also an excellent protein source for young animals. The Asia Pacific is expected to grow the fastest during the forecast period.  It has been observed that the protein powder market in Europe, America and Japan has shown interest in yeast protein. Some of the leading nutritional brands are looking to exploit this opportunity. Yeast protein has a huge opportunity in the protein supplement market.

Europe Region Yeast Protein Market Share in 2022 - 35.64%

 

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Type segment analysis

The type segment is divided into conventional and organic. The conventional segment dominated, with a market share of around 70.35% in 2022. Animal experiments have proven that the yeast protein could substantially improve the density of muscle mass and muscle fibers of ageing mice.  Also, yeast protein is an environment-friendly protein. In comparison with plant and animal proteins that have long planting and breeding cycles, yeast protein is pulled from yeast using a short production cycle and high efficiency.

Application segment analysis

The application segment is divided into food, medicine, feed and other. In 2022, the food segment dominated the market with the largest market share of 46.33% and market revenue of 66.69 million. This growth is attributed to the growing demand for vegan products. Yeast protein is not having a flavour, so it can be comfortably utilised in food product formulations. Its neutral flavour makes it a flexible, usable, easy-to-use component for high-protein foodstuffs. It is an animal-free component suitable for vegetarian, vegan and flexitarian diets. It has a well-proportional amino acid composition and micronutrients; hence, it is essential for vegan people.

Some of the Key Market Players:

  • Angel Yeast Co., Ltd
  • Van Wankum Ingredients
  • Biospringer (Subsidiary of Lesaffre)
  • Titan Biotech Limited
  • Lallemand Inc. (Subsidiary of Chagnon Family)
  • Mitushi BioPharma

Report Description: 

Attribute Description
Market Size Revenue (USD Million)
Market size value in 2022 USD 143.95 Million
Market size value in 2030 USD 274.20 Million
CAGR (2022 to 2030) 8.39%
Historical data 2019-2020
Base Year 2021
Forecast 2022-2030
Segments Key Segments are type, application and regions
Regional Segments The key regions are South America, North America, Europe, Asia Pacific, and Middle East & Africa.

Frequesntly Asked Questions

As per The Brainy Insights, the size of the yeast protein market was valued at USD 143.95 million in 2022 to USD 274.20 million by 2030.

The global yeast protein market is growing at a CAGR of 8.39% during the forecast period 2022-2030.

The Europe region emerged as the largest market for yeast protein.

Growing vegan population and sustainable protein source will influence the market's growth.

1. Introduction
    1.1. Objectives of the Study
    1.2. Market Definition
    1.3. Research Scope
    1.4. Currency
    1.5. Key Target Audience

2. Research Methodology and Assumptions

3. Executive Summary

4. Premium Insights
    4.1. Porter’s Five Forces Analysis
    4.2. Value Chain Analysis
    4.3. Top Investment Pockets
          4.3.1. Market Attractiveness Analysis by Type
          4.3.2. Market Attractiveness Analysis by Application
          4.3.3. Market Attractiveness Analysis by Region
    4.4. Industry Trends

5. Market Dynamics
    5.1. Market Evaluation
    5.2. Drivers
          5.2.1. Growing vegan population
          5.2.2. Sustainable protein source
    5.3. Restraints
          5.3.1. Side effects
    5.4. Opportunities
          5.4.1. Great potential for sports nutrition applications
    5.5. Challenges
          5.5.1. Availability of substitutes

6. Global Yeast Protein Market Analysis and Forecast, By Type
    6.1. Segment Overview
    6.2. Conventional
    6.3. Organic

7. Global Yeast Protein Market Analysis and Forecast, By Application
    7.1. Segment Overview
    7.2. Food
    7.3. Medicine
    7.4. Feed
    7.5. Other

8. Global Yeast Protein Market Analysis and Forecast, By Regional Analysis
    8.1. Segment Overview
    8.2. North America
          8.2.1. U.S.
          8.2.2. Canada
          8.2.3. Mexico
    8.3. Europe
          8.3.1. Germany
          8.3.2. France
          8.3.3. U.K.
          8.3.4. Italy
          8.3.5. Spain
    8.4. Asia-Pacific
          8.4.1. Japan
          8.4.2. China
          8.4.3. India
    8.5. South America
          8.5.1. Brazil
    8.6. Middle East and Africa
          8.6.1. UAE
          8.6.2. South Africa

9. Global Yeast Protein Market-Competitive Landscape
    9.1. Overview
    9.2. Market Share of Key Players in the Yeast Protein Market
          9.2.1. Global Company Market Share
          9.2.2. North America Company Market Share
          9.2.3. Europe Company Market Share
          9.2.4. APAC Company Market Share
    9.3. Competitive Situations and Trends
          9.3.1. Product Launches and Developments
          9.3.2. Partnerships, Collaborations, and Agreements
          9.3.3. Mergers & Acquisitions
          9.3.4. Expansions

10. Company Profiles
    10.1. Angel Yeast Co., Ltd.
          10.1.1. Business Overview
          10.1.2. Company Snapshot
          10.1.3. Company Market Share Analysis
          10.1.4. Company Product Portfolio
          10.1.5. Recent Developments
          10.1.6. SWOT Analysis
    10.2. Van Wankum Ingredients
          10.2.1. Business Overview
          10.2.2. Company Snapshot
          10.2.3. Company Market Share Analysis
          10.2.4. Company Product Portfolio
          10.2.5. Recent Developments
          10.2.6. SWOT Analysis
    10.3. Biospringer (Subsidiary of Lesaffre)
          10.3.1. Business Overview
          10.3.2. Company Snapshot
          10.3.3. Company Market Share Analysis
          10.3.4. Company Product Portfolio
          10.3.5. Recent Developments
          10.3.6. SWOT Analysis
    10.4. Titan Biotech Limited
          10.4.1. Business Overview
          10.4.2. Company Snapshot
          10.4.3. Company Market Share Analysis
          10.4.4. Company Product Portfolio
          10.4.5. Recent Developments
          10.4.6. SWOT Analysis
    10.5. Lallemand Inc. (Subsidiary of Chagnon Family)
          10.5.1. Business Overview
          10.5.2. Company Snapshot
          10.5.3. Company Market Share Analysis
          10.5.4. Company Product Portfolio
          10.5.5. Recent Developments
          10.5.6. SWOT Analysis
    10.6. Mitushi BioPharma
          10.6.1. Business Overview
          10.6.2. Company Snapshot
          10.6.3. Company Market Share Analysis
          10.6.4. Company Product Portfolio
          10.6.5. Recent Developments
          10.6.6. SWOT Analysis
 

List of Table

1. Global Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

2. Global Conventional Yeast Protein Market, By Region, 2019-2030 (USD Billion) 

3. Global Organic Yeast Protein Market, By Region, 2019-2030 (USD Billion) 

4. Global Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

5. Global Food Yeast Protein Market, By Region, 2019-2030 (USD Billion) 

6. Global Medicine Yeast Protein Market, By Region, 2019-2030 (USD Billion) 

7. Global Feed Yeast Protein Market, By Region, 2019-2030 (USD Billion) 

8. Global Other Yeast Protein Market, By Region, 2019-2030 (USD Billion) 

9. Global Yeast Protein Market, By Region, 2019-2030 (USD Billion) 

10. North America Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

11. North America Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

12. U.S. Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

13. U.S. Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

14. Canada Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

15. Canada Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

16. Mexico Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

17. Mexico Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

18. Europe Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

19. Europe Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

20. Germany Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

21. Germany Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

22. France Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

23. France Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

24. U.K. Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

25. U.K. Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

26. Italy Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

27. Italy Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

28. Spain Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

29. Spain Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

30. Asia Pacific Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

31. Asia Pacific Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

32. Japan Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

33. Japan Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

34. China Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

35. China Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

36. India Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

37. India Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

38. South America Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

39. South America Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

40. Brazil Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

41. Brazil Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

42. Middle East and Africa Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

43. Middle East and Africa Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

44. UAE Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

45. UAE Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

46. South Africa Yeast Protein Market, By Type, 2019-2030 (USD Billion) 

47. South Africa Yeast Protein Market, By Application, 2019-2030 (USD Billion) 

List of Figures 

1. Global Yeast Protein Market Segmentation

2. Yeast Protein Market: Research Methodology

3. Market Size Estimation Methodology: Bottom-Up Approach

4. Market Size Estimation Methodology: Top-Down Approach

5. Data Triangulation

6. Porter’s Five Forces Analysis 

7. Value Chain Analysis 

8. Global Yeast Protein Market Attractiveness Analysis by Type

9. Global Yeast Protein Market Attractiveness Analysis by Application

10. Global Yeast Protein Market Attractiveness Analysis by Region

11. Global Yeast Protein Market: Dynamics

12. Global Yeast Protein Market Share by Type (2022 & 2030)

13. Global Yeast Protein Market Share by Application (2022 & 2030)

14. Global Yeast Protein Market Share by Regions (2022 & 2030)

15. Global Yeast Protein Market Share by Company (2021)

This study forecasts revenue at global, regional, and country levels from 2019 to 2030. The Brainy Insights has segmented the global yeast protein market based on below-mentioned segments:

Global Yeast Protein Market by Type:

  • Conventional
  • Organic

Global Yeast Protein Market by Application:

  • Food
  • Medicine
  • Feed
  • Other

Global Yeast Protein Market by Region:

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • France
    • U.K.
    • Italy
    • Spain
  • Asia-Pacific
    • Japan
    • China
    • India
  • South America
    • Brazil
  • Middle East and Africa  
    • UAE
    • South Africa

Methodology

Research has its special purpose to undertake marketing efficiently. In this competitive scenario, businesses need information across all industry verticals; the information about customer wants, market demand, competition, industry trends, distribution channels etc. This information needs to be updated regularly because businesses operate in a dynamic environment. Our organization, The Brainy Insights incorporates scientific and systematic research procedures in order to get proper market insights and industry analysis for overall business success. The analysis consists of studying the market from a miniscule level wherein we implement statistical tools which helps us in examining the data with accuracy and precision. 

Our research reports feature both; quantitative and qualitative aspects for any market. Qualitative information for any market research process are fundamental because they reveal the customer needs and wants, usage and consumption for any product/service related to a specific industry. This in turn aids the marketers/investors in knowing certain perceptions of the customers. Qualitative research can enlighten about the different product concepts and designs along with unique service offering that in turn, helps define marketing problems and generate opportunities. On the other hand, quantitative research engages with the data collection process through interviews, e-mail interactions, surveys and pilot studies. Quantitative aspects for the market research are useful to validate the hypotheses generated during qualitative research method, explore empirical patterns in the data with the help of statistical tools, and finally make the market estimations.

The Brainy Insights offers comprehensive research and analysis, based on a wide assortment of factual insights gained through interviews with CXOs and global experts and secondary data from reliable sources. Our analysts and industry specialist assume vital roles in building up statistical tools and analysis models, which are used to analyse the data and arrive at accurate insights with exceedingly informative research discoveries. The data provided by our organization have proven precious to a diverse range of companies, facilitating them to address issues such as determining which products/services are the most appealing, whether or not customers use the product in the manner anticipated, the purchasing intentions of the market and many others.

Our research methodology encompasses an idyllic combination of primary and secondary initiatives. Key phases involved in this process are listed below:

MARKET RESEARCH PROCESS

Data Procurement:

The phase involves the gathering and collecting of market data and its related information with the help of different sources & research procedures.

The data procurement stage involves in data gathering and collecting through various data sources.

This stage involves in extensive research. These data sources includes:

Purchased Database: Purchased databases play a crucial role in estimating the market sizes irrespective of the domain. Our purchased database includes:

  • The organizational databases such as D&B Hoovers, and Bloomberg that helps us to identify the competitive scenario of the key market players/organizations along with the financial information.
  • Industry/Market databases such as Statista, and Factiva provides market/industry insights and deduce certain formulations. 
  • We also have contractual agreements with various reputed data providers and third party vendors who provide information which are not limited to:
    • Import & Export Data
    • Business Trade Information
    • Usage rates of a particular product/service on certain demographics mainly focusing on the unmet prerequisites

Primary Research: The Brainy Insights interacts with leading companies and experts of the concerned domain to develop the analyst team’s market understanding and expertise. It improves and substantiates every single data presented in the market reports. Primary research mainly involves in telephonic interviews, E-mail interactions and face-to-face interviews with the raw material providers, manufacturers/producers, distributors, & independent consultants. The interviews that we conduct provides valuable data on market size and industry growth trends prevailing in the market. Our organization also conducts surveys with the various industry experts in order to gain overall insights of the industry/market. For instance, in healthcare industry we conduct surveys with the pharmacists, doctors, surgeons and nurses in order to gain insights and key information of a medical product/device/equipment which the customers are going to usage. Surveys are conducted in the form of questionnaire designed by our own analyst team. Surveys plays an important role in primary research because surveys helps us to identify the key target audiences of the market. Additionally, surveys helps to identify the key target audience engaged with the market. Our survey team conducts the survey by targeting the key audience, thus gaining insights from them. Based on the perspectives of the customers, this information is utilized to formulate market strategies. Moreover, market surveys helps us to understand the current competitive situation of the industry. To be precise, our survey process typically involve with the 360 analysis of the market. This analytical process begins by identifying the prospective customers for a product or service related to the market/industry to obtain data on how a product/service could fit into customers’ lives.

Secondary Research: The secondary data sources includes information published by the on-profit organizations such as World bank, WHO, company fillings, investor presentations, annual reports, national government documents, statistical databases, blogs, articles, white papers and others. From the annual report, we analyse a company’s revenue to understand the key segment and market share of that organization in a particular region. We analyse the company websites and adopt the product mapping technique which is important for deriving the segment revenue. In the product mapping method, we select and categorize the products offered by the companies catering to domain specific market, deduce the product revenue for each of the companies so as to get overall estimation of the market size. We also source data and analyses trends based on information received from supply side and demand side intermediaries in the value chain. The supply side denotes the data gathered from supplier, distributor, wholesaler and the demand side illustrates the data gathered from the end customers for respective market domain.

The supply side for a domain specific market is analysed by:

  • Estimating and projecting penetration rates through analysing product attributes, availability of internal and external substitutes, followed by pricing analysis of the product.
  • Experiential assessment of year-on-year sales of the product by conducting interviews.

The demand side for the market is estimated through:

  • Evaluating the penetration level and usage rates of the product.
  • Referring to the historical data to determine the growth rate and evaluate the industry trends

In-house Library: Apart from these third-party sources, we have our in-house library of qualitative and quantitative information. Our in-house database includes market data for various industry and domains. These data are updated on regular basis as per the changing market scenario. Our library includes, historic databases, internal audit reports and archives.

Sometimes there are instances where there is no metadata or raw data available for any domain specific market. For those cases, we use our expertise to forecast and estimate the market size in order to generate comprehensive data sets. Our analyst team adopt a robust research technique in order to produce the estimates:

  • Applying demographic along with psychographic segmentation for market evaluation
  • Determining the Micro and Macro-economic indicators for each region 
  • Examining the industry indicators prevailing in the market. 

Data Synthesis: This stage involves the analysis & mapping of all the information obtained from the previous step. It also involves in scrutinizing the data for any discrepancy observed while data gathering related to the market. The data is collected with consideration to the heterogeneity of sources. Robust scientific techniques are in place for synthesizing disparate data sets and provide the essential contextual information that can orient market strategies. The Brainy Insights has extensive experience in data synthesis where the data passes through various stages:

  • Data Screening: Data screening is the process of scrutinising data/information collected from primary research for errors and amending those collected data before data integration method. The screening involves in examining raw data, identifying errors and dealing with missing data. The purpose of the data screening is to ensure data is correctly entered or not. The Brainy Insights employs objective and systematic data screening grades involving repeated cycles of quality checks, screening and suspect analysis.
  • Data Integration: Integrating multiple data streams is necessary to produce research studies that provide in-depth picture to the clients. These data streams come from multiple research studies and our in house database. After screening of the data, our analysts conduct creative integration of data sets, optimizing connections between integrated surveys and syndicated data sources. There are mainly 2 research approaches that we follow in order to integrate our data; top down approach and bottom up approach.

Market Deduction & Formulation: The final stage comprises of assigning data points at appropriate market spaces so as to deduce feasible conclusions. Analyst perspective & subject matter expert based holistic form of market sizing coupled with industry analysis also plays a crucial role in this stage.

This stage involves in finalization of the market size and numbers that we have collected from data integration step. With data interpolation, it is made sure that there is no gap in the market data. Successful trend analysis is done by our analysts using extrapolation techniques, which provide the best possible forecasts for the market.

Data Validation & Market Feedback: Validation is the most important step in the process. Validation & re-validation via an intricately designed process helps us finalize data-points to be used for final calculations.

The Brainy Insights interacts with leading companies and experts of the concerned domain to develop the analyst team’s market understanding and expertise. It improves and substantiates every single data presented in the market reports. The data validation interview and discussion panels are typically composed of the most experienced industry members. The participants include, however, are not limited to:

  • CXOs and VPs of leading companies’ specific to sector
  • Purchasing managers, technical personnel, end-users
  • Key opinion leaders such as investment bankers, and industry consultants

Moreover, we always validate our data and findings through primary respondents from all the major regions we are working on.

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