The global olive oil market was valued at USD 15.11 billion in 2023 and grew at a CAGR of 3.5% from 2024 to 2033. The market is expected to reach USD 21.32 billion by 2033. Olive oil is increasingly in demand throughout the food service and retail sectors, which is essentially driving the market's rapid growth. Additionally, the rising consumption of unusual foods has significantly boosted the appeal of olive oil in many parts of the world. Due to its many health advantages, olive oil is a staple of the Mediterranean diet. Its omega-3 fatty acid concentration is responsible for the growing public knowledge of its health advantages, which will drive up demand for it in the upcoming years. As a result, in recent years, this has been widely used as a component in the production of medications and nutritional supplements.
Olive oil isn't just used as a cooking oil for food; it also has other uses. Olive oil is another essential component of the Mediterranean diet that is regarded to be especially beneficial for cardiovascular health. Olive oil is a rich source of antioxidants such as polyphenols and beneficial mono-unsaturated fatty acids. Almost wherever they are cultivated, olives have a broad range in quality and characteristics, with variances depending on the area and the fruit's freshness.
Multiple crucial methods must be undertaken to produce olive oil, starting with collecting olives. The gathering process frequently takes place during autumn and winter via manual or mechanized techniques. Proper timing holds great significance in determining the quality of the output, as collecting olives prematurely or belatedly can influence both their taste and level of acidity. After being picked, the olives are cleaned to eliminate dirt, leaves and other unwanted objects. Subsequently, they are crushed into a paste using conventional stone mills or contemporary metal crushers. The ensuing mixture is then malaxed (combined), which causes oil droplets to gather together, producing optimal flavor and yield of the oil- rendering it indispensable in this entire method. Following the malaxation process, the olive paste is subjected to either pressing or centrifugation to separate the oil from water and solid material. Traditional pressing methods involve the use of mats and hydraulic presses, while modern techniques rely on centrifugation, which is more effective in producing high-quality oil with better yields. The resulting oil then undergoes decanting or filtration to remove any remaining residue, such as solids and moisture.
Olive oil production has a notable influence on the economy and society, especially in rural Mediterranean areas. It plays an essential role in supporting various livelihoods, ranging from small-scale farmers to large industrial producers, impacting millions of people. Olive cultivation spans generations and is often passed down through families, adding cultural significance for numerous communities. The olive oil sector sustains various correlated industries like agriculture, manufacturing, marketing, and tourism. Olive oil production is contributing significantly to the industry's growth. Consumers and producers emphasize sustainability, prioritizing eco-friendly farming methods, packaging solutions and proper waste disposal. This aspect also boosts the overall industry development.
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An important factor is growing awareness of the health advantages of olive oil usage. Olive oil is well-known for its high concentration of monounsaturated fats, antioxidants, and anti-inflammatory qualities, all of which contribute to heart health, lower cholesterol levels, and other health benefits. Demand for olive oil as a healthier cooking and culinary component continues to increase as people embrace better lives. Furthermore, the global population is always increasing, resulting in greater demand for food and culinary supplies. Olive oil, a versatile and extensively used culinary commodity, is becoming more popular as the global population grows.
Environment-related factors, crop yields, and worldwide demand and supply dynamics can all cause instability in olive oil prices. Price fluctuations can influence consumers as well as producers, making it difficult to forecast output and consumption. Furthermore, climate change and ecological problems affect olive oil production. Floods, droughts, and heatwaves may all harm olive trees, resulting in decreased yields and worse-quality olives. Changing climate conditions can also influence disease and pest patterns, affecting olive oil production.
Organic and Premium food goods, such as olive oil, are in high demand. Consumers are prepared to pay more for high-quality, sustainably produced olive oil that has certifications like organic, extra virgin, or PDO (Protected Designation of Origin). Producers may benefit from this trend by producing distinct, high-quality olive oil products and promoting their environmental efforts.
The regions analyzed for the market include North America, Europe, South America, Asia Pacific, the Middle East, and Africa. The Europe region is likely to dominate the global olive oil market with a market share around 55% in 2023. The increasing level of olive tree production and cultivation in the region is largely responsible for the market's rapid growth in Europe. Spain and Italy are the primary producers and suppliers of Olea europaea fruit oil to countries across the world. The increasing popularity of nutritious foods has raised the demand for Olea europaea fruit oil in the European food manufacturing industry.
Europe Region Olive Oil Market Share in 2023 - 55%
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The form segment is divided into extra virgin, virgin, pure/refined, and others. The virgin segment is likely to dominate the global market, with the highest CAGR of 5.8% over the forecast period. Due to expanding consumer popularity and increased awareness of its health advantages, the virgin sector is anticipated to have substantial sales growth. Virgin oil's omega-3 and fatty acid content aid in preventing lifestyle-related illnesses including obesity and cardiovascular disease. The market is also expected to rise as a result of new processing methods and technological developments that allow producers to process virgin oils with the greatest nutritious content effectively.
The packaging type segment is bifurcated into bottles, pouches and cans. The bottles segment dominated the market with a market share around 53% in 2023. Glass bottles are highly regarded for their aesthetically pleasing appearance and premium status, with particular emphasis on high-quality extra virgin olive oil marketed as a luxurious product. The transparent nature of glass also permits buyers to visually scrutinize the contents before purchasing—an essential aspect in influencing buying decisions. Furthermore, being eco-friendly through recyclability aligns perfectly well with the current consumer preference trend towards sustainable packaging alternatives. This factor is boosting the market growth and development.
The end-user segment is segmented into foodservice/HoReCa, household/retail, food manufacturing, and others. Throughout the projected period, the household/retail category is expected to grow at a CAGR of 4.7% over the forecast period. For many different types of cuisine, households frequently use olive oil. As a result of its distinctive flavor, adaptability, and high smoke point, it is frequently used for sautéing, frying, grilling, and baking. Olive oil is preferred over other cooking oils because it has more health advantages and gives food depth and richness.
Report Description:
Attribute | Description |
---|---|
Market Size | Revenue (USD Billion) |
Market size value in 2023 | USD 15.11 Billion |
Market size value in 2033 | USD 21.32 Billion |
CAGR (2024 to 2033) | 3.5% |
Historical data | 2020-2022 |
Base Year | 2023 |
Forecast | 2024-2033 |
Region | The regions analyzed for the market are Asia Pacific, Europe, South America, North America, and Middle East & Africa. Furthermore, the regions are further analyzed at the country level. |
Segments | Type, End-user, Packaging Type |
As per The Brainy Insights, the size of the olive oil market was valued at USD 15.11 billion in 2023 to USD 21.32 billion by 2033.
The global olive oil market is growing at a CAGR of 3.5% during the forecast period 2024-2033.
The Europe region emerged as the largest market for the olive oil.
The growing awareness of the health advantages of olive oil usage will influence the market's growth.
1. Introduction
1.1. Objectives of the Study
1.2. Market Definition
1.3. Research Scope
1.4. Currency
1.5. Key Target Audience
2. Research Methodology and Assumptions
3. Executive Summary
4. Premium Insights
4.1. Porter’s Five Forces Analysis
4.2. Value Chain Analysis
4.3. Top Investment Pockets
4.3.1. Market Attractiveness Analysis by Type
4.3.2. Market Attractiveness Analysis by Packaging Type
4.3.3. Market Attractiveness Analysis by End-User
4.3.4. Market Attractiveness Analysis by Region
4.4. Industry Trends
5. Market Dynamics
5.1. Market Evaluation
5.2. Drivers
5.2.1. Growing awareness of the health advantages of olive oil usage
5.3. Restraints
5.3.1. Environment-related factors
5.4. Opportunities
5.4.1. Rise in demand for Organic and Premium food goods
6. Global Olive Oil Market Analysis and Forecast, By Type
6.1. Segment Overview
6.2. Extra Virgin
6.3. Virgin
6.4. Pure/Refined
6.5. Others
7. Global Olive Oil Market Analysis and Forecast, By Packaging Type
7.1. Segment Overview
7.2. Bottles
7.3. Cans
7.4. Pouches
8. Global Olive Oil Market Analysis and Forecast, By End-User
8.1. Segment Overview
8.2. Foodservice/HoReCa
8.3. Household/Retail
8.4. Food Manufacturing
8.5. Others
9. Global Olive Oil Market Analysis and Forecast, By Regional Analysis
9.1. Segment Overview
9.2. North America
9.2.1. U.S.
9.2.2. Canada
9.2.3. Mexico
9.3. Europe
9.3.1. Germany
9.3.2. France
9.3.3. U.K.
9.3.4. Italy
9.3.5. Spain
9.4. Asia-Pacific
9.4.1. Japan
9.4.2. China
9.4.3. India
9.5. South America
9.5.1. Brazil
9.6. Middle East and Africa
9.6.1. UAE
9.6.2. South Africa
10. Global Olive Oil Market-Competitive Landscape
10.1. Overview
10.2. Market Share of Key Players in the Olive Oil Market
10.2.1. Global Company Market Share
10.2.2. North America Company Market Share
10.2.3. Europe Company Market Share
10.2.4. APAC Company Market Share
10.3. Competitive Situations and Trends
10.3.1. Product Launches and Developments
10.3.2. Partnerships, Collaborations, and Agreements
10.3.3. Mergers & Acquisitions
10.3.4. Expansions
11. Company Profiles
11.1. Salov SpA
11.1.1. Business Overview
11.1.2. Company Snapshot
11.1.3. Company Market Share Analysis
11.1.4. Company Product Portfolio
11.1.5. Recent Developments
11.1.6. SWOT Analysis
11.2. Deoleo S.A.
11.2.1. Business Overview
11.2.2. Company Snapshot
11.2.3. Company Market Share Analysis
11.2.4. Company Product Portfolio
11.2.5. Recent Developments
11.2.6. SWOT Analysis
11.3. Conagra Brands, Inc. (U.S.)
11.3.1. Business Overview
11.3.2. Company Snapshot
11.3.3. Company Market Share Analysis
11.3.4. Company Product Portfolio
11.3.5. Recent Developments
11.3.6. SWOT Analysis
11.4. Sovena Group
11.4.1. Business Overview
11.4.2. Company Snapshot
11.4.3. Company Market Share Analysis
11.4.4. Company Product Portfolio
11.4.5. Recent Developments
11.4.6. SWOT Analysis
11.5. Del Monte Foods, Inc.
11.5.1. Business Overview
11.5.2. Company Snapshot
11.5.3. Company Market Share Analysis
11.5.4. Company Product Portfolio
11.5.5. Recent Developments
11.5.6. SWOT Analysis
11.6. Cargill, Inc.
11.6.1. Business Overview
11.6.2. Company Snapshot
11.6.3. Company Market Share Analysis
11.6.4. Company Product Portfolio
11.6.5. Recent Developments
11.6.6. SWOT Analysis
11.7. California Olive Ranch
11.7.1. Business Overview
11.7.2. Company Snapshot
11.7.3. Company Market Share Analysis
11.7.4. Company Product Portfolio
11.7.5. Recent Developments
11.7.6. SWOT Analysis
11.8. Pompeian
11.8.1. Business Overview
11.8.2. Company Snapshot
11.8.3. Company Market Share Analysis
11.8.4. Company Product Portfolio
11.8.5. Recent Developments
11.8.6. SWOT Analysis
11.9. Modi Natural Ltd.
11.9.1. Business Overview
11.9.2. Company Snapshot
11.9.3. Company Market Share Analysis
11.9.4. Company Product Portfolio
11.9.5. Recent Developments
11.9.6. SWOT Analysis
11.10. Borges International Group
11.10.1. Business Overview
11.10.2. Company Snapshot
11.10.3. Company Market Share Analysis
11.10.4. Company Product Portfolio
11.10.5. Recent Developments
11.10.6. SWOT Analysis
List of Table
1. Global Olive Oil Market, By Type, 2020-2033 (USD Billion)
2. Global Extra Virgin, Olive Oil Market, By Region, 2020-2033 (USD Billion)
3. Global Virgin, Olive Oil Market, By Region, 2020-2033 (USD Billion)
4. Global Pure/Refined, Olive Oil Market, By Region, 2020-2033 (USD Billion)
5. Global Others Olive Oil Market, By Region, 2020-2033 (USD Billion)
6. Global Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
7. Global Bottles, Olive Oil Market, By Region, 2020-2033 (USD Billion)
8. Global Pouches, Olive Oil Market, By Region, 2020-2033 (USD Billion)
9. Global Cans, Olive Oil Market, By Region, 2020-2033 (USD Billion)
10. Global Olive Oil Market, By End-User, 2020-2033 (USD Billion)
11. Global Foodservice/HoReCa, Olive Oil Market, By Region, 2020-2033 (USD Billion)
12. Global Household/Retail, Olive Oil Market, By Region, 2020-2033 (USD Billion)
13. Global Food Manufacturing, Olive Oil Market, By Region, 2020-2033 (USD Billion)
14. Global Others, Olive Oil Market, By Region, 2020-2033 (USD Billion)
15. Global Olive Oil Market, By Region, 2020-2033 (USD Billion)
16. North America Olive Oil Market, By Type, 2020-2033 (USD Billion)
17. North America Olive Oil Market, By End-User, 2020-2033 (USD Billion)
18. North America Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
19. U.S. Olive Oil Market, By Type, 2020-2033 (USD Billion)
20. U.S. Olive Oil Market, By End-User, 2020-2033 (USD Billion)
21. U.S. Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
22. Canada Olive Oil Market, By Type, 2020-2033 (USD Billion)
23. Canada Olive Oil Market, By End-User, 2020-2033 (USD Billion)
24. Canada Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
25. Mexico Olive Oil Market, By Type, 2020-2033 (USD Billion)
26. Mexico Olive Oil Market, By End-User, 2020-2033 (USD Billion)
27. Mexico Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
28. Europe Olive Oil Market, By Type, 2020-2033 (USD Billion)
29. Europe Olive Oil Market, By End-User, 2020-2033 (USD Billion)
30. Europe Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
31. Germany Olive Oil Market, By Type, 2020-2033 (USD Billion)
32. Germany Olive Oil Market, By End-User, 2020-2033 (USD Billion)
33. Germany Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
34. France Olive Oil Market, By Type, 2020-2033 (USD Billion)
35. France Olive Oil Market, By End-User, 2020-2033 (USD Billion)
36. France Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
37. U.K. Olive Oil Market, By Type, 2020-2033 (USD Billion)
38. U.K. Olive Oil Market, By End-User, 2020-2033 (USD Billion)
39. U.K. Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
40. Italy Olive Oil Market, By Type, 2020-2033 (USD Billion)
41. Italy Olive Oil Market, By End-User, 2020-2033 (USD Billion)
42. Italy Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
43. Spain Olive Oil Market, By Type, 2020-2033 (USD Billion)
44. Spain Olive Oil Market, By End-User, 2020-2033 (USD Billion)
45. Spain Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
46. Asia Pacific Olive Oil Market, By Type, 2020-2033 (USD Billion)
47. Asia Pacific Olive Oil Market, By End-User, 2020-2033 (USD Billion)
48. Asia Pacific Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
49. Japan Olive Oil Market, By Type, 2020-2033 (USD Billion)
50. Japan Olive Oil Market, By End-User, 2020-2033 (USD Billion)
51. japan Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
52. China Olive Oil Market, By Type, 2020-2033 (USD Billion)
53. China Olive Oil Market, By End-User, 2020-2033 (USD Billion)
54. China Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
55. India Olive Oil Market, By Type, 2020-2033 (USD Billion)
56. India Olive Oil Market, By End-User, 2020-2033 (USD Billion)
57. India Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
58. South America Olive Oil Market, By Type, 2020-2033 (USD Billion)
59. South America Olive Oil Market, By End-User, 2020-2033 (USD Billion)
60. South America Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
61. Brazil Olive Oil Market, By Type, 2020-2033 (USD Billion)
62. Brazil Olive Oil Market, By End-User, 2020-2033 (USD Billion)
63. Brazil Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
64. Middle East and Africa Olive Oil Market, By Type, 2020-2033 (USD Billion)
65. Middle East and Africa Olive Oil Market, By End-User, 2020-2033 (USD Billion)
66. Middle East & Africa Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
67. UAE Olive Oil Market, By Type, 2020-2033 (USD Billion)
68. UAE Olive Oil Market, By End-User, 2020-2033 (USD Billion)
69. UAE Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
70. South Africa Olive Oil Market, By Type, 2020-2033 (USD Billion)
71. South Africa Olive Oil Market, By End-User, 2020-2033 (USD Billion)
72. South Africa Olive Oil Market, By Packaging Type, 2020-2033 (USD Billion)
List of Figures
1. Global Olive Oil Market Segmentation
2. Olive Oil Market: Research Methodology
3. Market Size Estimation Methodology: Bottom-Up Approach
4. Market Size Estimation Methodology: Top-Down Approach
5. Data Triangulation
6. Porter’s Five Forces Analysis
7. Value Chain Analysis
8. Global Olive Oil Market Attractiveness Analysis by Type
9. Global Olive Oil Market Attractiveness Analysis by Packaging Type
10. Global Olive Oil Market Attractiveness Analysis by End-User
11. Global Olive Oil Market Attractiveness Analysis by Region
12. Global Olive Oil Market: Dynamics
13. Global Olive Oil Market Share by Type (2023 & 2033)
14. Global Olive Oil Market Share by Packaging Type (2023 & 2033)
15. Global Olive Oil Market Share by End-User (2023 & 2033)
16. Global Olive Oil Market Share by Regions (2023 & 2033)
17. Global Olive Oil Market Share by Company (2023)
This study forecasts revenue at global, regional, and country levels from 2020 to 2033. The Brainy Insights has segmented the global olive oil market based on below-mentioned segments:
Global Olive Oil Market by Type:
Global Olive Oil Market by Packaging Type:
Global Olive Oil Market by End-User:
Global Olive Oil Market by Region:
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