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The global non-thermal pasteurization market was valued at USD 2.2 billion in 2021 and expected to reach USD 11.43 billion by 2030. Market is growing at a CAGR of 20.1% from 2022 to 2030. The Asia Pacific is expected to grow the fastest during the forecast period.
Cold pasteurization is another name for non-thermal pasteurization. It is an alternate method of food processing that prevents the food from being exposed to high temperatures, helping to preserve the food's vital nutrition, flavor, appearance, and other organoleptic characteristics. Non-thermal pasteurization can be accomplished by several different techniques, including high-pressure processing (HPP), pulsed electric field (PEF), microwave volumetric heating (MVH), etc. It has the distinctive ability to eliminate all pathogenic microorganisms, maintaining the food's quality and safety. Non-thermal pasteurization is mainly used in the beverage, food, cosmetics, and pharmaceutical industries.
The demand for non-thermal pasteurization has grown as a result of the expansion of the convenience food industry, which includes goods like frozen foods and ready-to-eat foods. These technologies shorten the processing time and boost production capacity to satisfy the expanding market demand. However, high capital expenditure is hindering the market's expansion for non-thermal pasteurization. The rising cases of foodborne diseases are another factor expected to propel the market's growth as it helps eliminate food poisoning among consumers. Increasing adoption of cold pasteurization technology due to its effective and long-lasting benefits and positive government support for this alternative food processing technology across the globe are the main factors propelling market expansion. Non-thermal pasteurization technologies are becoming increasingly popular due to initiatives and movements like the "go clean label" that aim to increase transparency concerning information on the nutritional contents listed on food packaging. Furthermore, consumers' growing interest in processed fresh foods with high nutritional value is expected to provide growth opportunities for market growth.
In October 2020, Emerson will purchase Open Systems International, Inc. for USD 1.6 billion in cash. The USD 1 billion portfolios of independent software and engineering delivery services that Emerson already has will grow due to this acquisition.
In July 2019, Stay Fresh Foods was acquired by Universal Pure, a US-based High-Pressure Processing (HPP) company. This acquisition enabled Universal Pure to broaden the scope of its commercial activities and serve more clients.
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Drivers:
Increased cases of foodborne illnesses- Every household consumes packaged foods, beverages, dairy products, baked goods, confectioneries, and meat products daily, exposing them to a wide range of illnesses if they are contaminated while processing, packaging, storage, or distribution. For instance, according to the US CDC, foodborne illnesses infect around 48 million Americans. Out of which about 150000 are hospitalized, and approximately 3000 people die. Given the large processed and packaged food market, governments have introduced stringent food safety guidelines for the safety of food products. Non-thermal pasteurization technology is widely used in the food and beverages industry to eliminate the possibility of food poisoning.
Restraints:
High Capital Investment- The high capital requirement for the non-thermal pasteurization market is expected to hamper the market's growth over the forecast period. Additionally, despite growing demand, different stakeholders frequently favor heat-based pasteurization technology due to its simplicity which restraints the market's growth. Furthermore, the increasing concern about additional labeling requirements for non-thermal pasteurization-based technologies is anticipated to reduce technology adoption and somewhat restrain the market growth.
Opportunities:
Numerous health benefits- This technique of food production uses significantly less heat which increases the health benefits of food, such as the nutritional and sensory qualities of the product, without damaging the nutritional value. The expansion of the non-thermal pasteurization market in the dairy industry is accelerated by an increase in research and development activities to improve the process and make it better for various food applications, which are expected to provide growth opportunities for the market during the forecast period. Furthermore, increasing research activities funding offers the market's growth opportunity.
Challenges:
No uniform regulations and guidelines- Every country has standards for quality and safety, which are put into practice and maintained by following different procedures and directives. The globalized world has become more resilient and seamless due to trade and supply chains, and the inconsistency and overlap in the rules that must be followed have led to higher costs and time waste. The testing, compliance, audit, and product delivery processes will be more cost-effective if all nations accept and ratify a single code. So, the absence of uniform regulations and guidelines is expected to challenge the market's growth over the forecast period.
Regional segmentation analysis:
The regions analyzed for the market include North America, Europe, South America, Asia Pacific, the Middle East, and Africa. North America emerged as the largest market for the global non-thermal pasteurization market, with a 37% share of the market revenue in 2021.
North America currently dominates the non-thermal pasteurization market due to stringent food safety standards of the regulatory authorities in North American countries. Furthermore, the effective implementation of these food laws contributes significantly to the regional market's growth. Furthermore, the increasing awareness about the importance of non-thermal pasteurization among food product manufacturers propels the market's growth in the region. Additionally, the North American markets are flooded with packaged items/products, unlike the developing and under-developing nations, which have loose and unbranded products in their needs. The packaged foods industry enables the authorities to have better control over the consumer products in the market. It allows them to monitor, control, and regulate the market players, providing impetus to the market's growth in the region. The Asia Pacific is expected to grow the fastest during the forecast period, given the increasing population coupled with rising disposable income, which is driving the consumer market in the region. The developing consumer market for packaged foods, beverages, dairy, and dairy products contributes to the non-thermal pasteurization market in the region.
North America Region Non-Thermal Pasteurization Market Share in 2021 - 37%
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Technique segment analysis
The technique segment is divided into PEF, HPP, MVH, ultrasonic, irradiation, and others. The PEF segment dominated the market, with a market share of around 21% in 2021. The Pulsed Electric Field (PEF) technology helps preserve the freshness of food products and helps extend the food's shelf life. It also provides the consumer with fresh, natural, and minimally processed foods, as no additives or preservatives are added to products. The processed food industry has globally accepted PEF compared to HPP. These factors drive the growth of the market in the segment.
Application segment analysis
The application segment is divided into food, pharmaceuticals, beverages, and cosmetics. Over the forecast period, the beverages segment is expected to grow at the fastest CAGR of 24.3%. In the beverage sector, non-thermal pasteurization methods like HPP and PEF are increasingly used to extend the shelf life of beverages and stop the growth of microbes. With this technology, colors, flavors, and nutrients can also be preserved and make the beverages suitable to be stored at room temperature. This is expected to propel the growth of the non-thermal pasteurization market in the beverages segment.
Form segment analysis
The form segment is divided into solid and liquid. In 2021, the solid segment dominated the market, accounting for around 57% of global revenue. Non-thermal pasteurization technique is widely used in processed food products such as meat products, cheese, jam, jellies, processed food, etc., which are in solid form. However, several technologies such as PEF and HPP are widely used to improve the extraction process of sugars and several bioactive components to preserve the food for longer.
| Attribute | Description |
|---|---|
| Market Size | Revenue (USD Billion) |
| Market size value in 2021 | USD 2.2 Billion |
| Market size value in 2030 | USD 11.43 Billion |
| CAGR (2022 to 2030) | 20.1% |
| Historical data | 2019-2020 (Customizable to 2014 - 2018) |
| Base Year | 2021 |
| Forecast | 2022-2030 |
| Segments | Technique, Application, Form |
| Regional Segments | Middle East & Africa, Europe, Asia Pacific, North America, South America |
As per The Brainy Insights, the size of the non-thermal pasteurization market was valued at USD 2.2 billion in 2021 to USD 11.43 billion by 2030.
The global non-thermal pasteurization market is growing at a CAGR of 20.1% during the forecast period 2022-2030.
North America emerged as the largest market for non-thermal pasteurization.
An increase in cases of food-borne illnesses will influence the market's growth.
The high capital investment could hamper the market growth.
Numerous health benefits will provide considerable opportunities to the market.
Key players in the non-thermal pasteurization market are Bosch, Elea Technology, Baotou KeFa High-Pressure Technology Co. Ltd, Symbios Technologies, Harwood Engineering Company Inc, American Pasteurization Company
1. Introduction
1.1. Objectives of the Study
1.2. Market Definition
1.3. Research Scope
1.4. Currency
1.5. Key Target Audience
2. Research Methodology and Assumptions
3. Executive Summary
4. Premium Insights
4.1. Porter’s Five Forces Analysis
4.2. Value Chain Analysis
4.3. Top Investment Pockets
4.3.1. Market Attractiveness Analysis By Technique
4.3.2. Market Attractiveness Analysis By Application
4.3.3. Market Attractiveness Analysis By Form
4.3.4. Market Attractiveness Analysis By Region
4.4. Industry Trends
5. Market Dynamics
5.1. Market Evaluation
5.2. Drivers
5.2.1. An increase in cases of food-borne illnesses
5.3. Restraints
5.3.1. High capital investment
5.4. Opportunities
5.4.1. Numerous health benefits
5.5. Challenges
5.5.1. No uniform regulations and guidelines
6. Global Non-Thermal Pasteurization Market Analysis and Forecast, By Technique
6.1. Segment Overview
6.2. PEF
6.3. HPP
6.4. MVH
6.5. Ultrasonic
6.6. Irradiation
6.7. Others
7. Global Non-Thermal Pasteurization Market Analysis and Forecast, By Application
7.1. Segment Overview
7.2. Food
7.3. Pharmaceuticals
7.4. Beverages
7.5. Cosmetics
8. Global Non-Thermal Pasteurization Market Analysis and Forecast, By Form
8.1. Segment Overview
8.2. Solid
8.3. Liquid
9. Global Non-Thermal Pasteurization Market Analysis and Forecast, By Regional Analysis
9.1. Segment Overview
9.2. North America
9.2.1. U.S.
9.2.2. Canada
9.2.3. Mexico
9.3. Europe
9.3.1. Germany
9.3.2. France
9.3.3. U.K.
9.3.4. Italy
9.3.5. Spain
9.4. Asia-Pacific
9.4.1. Japan
9.4.2. China
9.4.3. India
9.5. South America
9.5.1. Brazil
9.6. Middle East and Africa
9.6.1. UAE
9.6.2. South Africa
10. Global Non-Thermal Pasteurization Market-Competitive Landscape
10.1. Overview
10.1.1. Market Share of Key Players in the Non-Thermal Pasteurization Market
10.1.2. Global Company Market Share
10.1.3. North America Company Market Share
10.1.4. Europe Company Market Share
10.1.5. APAC Company Market Share
10.2. Competitive Situations and Trends
10.2.1. Product Launches and Developments
10.2.2. Partnerships, Collaborations, and Agreements
10.2.3. Mergers & Acquisitions
10.2.4. Expansions
11. Company Profiles
11.1. Bosch
11.1.1. Business Overview
11.1.2. Company Snapshot
11.1.3. Company Market Share Analysis
11.1.4. Company Component Portfolio
11.1.5. Recent Developments
11.1.6. SWOT Analysis
11.2. Elea Technology
11.2.1. Business Overview
11.2.2. Company Snapshot
11.2.3. Company Market Share Analysis
11.2.4. Company Component Portfolio
11.2.5. Recent Developments
11.2.6. SWOT Analysis
11.3. Baotou KeFa High Pressure Technology Co., Ltd
11.3.1. Business Overview
11.3.2. Company Snapshot
11.3.3. Company Market Share Analysis
11.3.4. Company Component Portfolio
11.3.5. Recent Developments
11.3.6. SWOT Analysis
11.4. Symbios Technologies
11.4.1. Business Overview
11.4.2. Company Snapshot
11.4.3. Company Market Share Analysis
11.4.4. Company Component Portfolio
11.4.5. Recent Developments
11.4.6. SWOT Analysis
11.5. Harwood Engineering Company, Inc
11.5.1. Business Overview
11.5.2. Company Snapshot
11.5.3. Company Market Share Analysis
11.5.4. Company Component Portfolio
11.5.5. Recent Developments
11.5.6. SWOT Analysis
11.6. American Pasteurization Company
11.6.1. Business Overview
11.6.2. Company Snapshot
11.6.3. Company Market Share Analysis
11.6.4. Company Component Portfolio
11.6.5. Recent Developments
11.6.6. SWOT Analysis
11.7. Elea Technology
11.7.1. Business Overview
11.7.2. Company Snapshot
11.7.3. Company Market Share Analysis
11.7.4. Company Component Portfolio
11.7.5. Recent Developments
11.7.6. SWOT Analysis
11.8. Harwood Engineering Company, Inc
11.8.1. Business Overview
11.8.2. Company Snapshot
11.8.3. Company Market Share Analysis
11.8.4. Company Component Portfolio
11.8.5. Recent Developments
11.8.6. SWOT Analysis
11.9. ThyssenKrupp AG
11.9.1. Business Overview
11.9.2. Company Snapshot
11.9.3. Company Market Share Analysis
11.9.4. Company Component Portfolio
11.9.5. Recent Developments
11.9.6. SWOT Analysis
11.10. Kobe Steel, Ltd
11.10.1. Business Overview
11.10.2. Company Snapshot
11.10.3. Company Market Share Analysis
11.10.4. Company Component Portfolio
11.10.5. Recent Developments
11.10.6. SWOT Analysis
List of Table
1. Global Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
2. Global PEF Non-Thermal Pasteurization Market, By Region, 2019-2030 (USD Billion)
3. Global HPP Non-Thermal Pasteurization Market, By Region, 2019-2030 (USD Billion)
4. Global MVH Non-Thermal Pasteurization Market, By Region, 2019-2030 (USD Billion)
5. Global Ultrasonic Non-Thermal Pasteurization Market, By Region, 2019-2030 (USD Billion)
6. Global Irradiation Non-Thermal Pasteurization Market, By Region, 2019-2030 (USD Billion)
7. Global Others Non-Thermal Pasteurization Market, By Region, 2019-2030 (USD Billion)
8. Global Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
9. Global Food Non-Thermal Pasteurization Market, By Region, 2019-2030 (USD Billion)
10. Global Beverages Non-Thermal Pasteurization Market, By Region, 2019-2030 (USD Billion)
11. Global Pharmaceuticals Non-Thermal Pasteurization Market, By Region, 2019-2030 (USD Billion)
12. Global Cosmetics Non-Thermal Pasteurization Market, By Region, 2019-2030 (USD Billion)
13. Global Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
14. Global Solid Non-Thermal Pasteurization Market, By Region, 2019-2030 (USD Billion)
15. Global Liquid Non-Thermal Pasteurization Market, By Region, 2019-2030 (USD Billion)
16. Global Non-Thermal Pasteurization Market, By Region, 2019-2030 (USD Billion)
17. North America Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
18. North America Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
19. North America Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
20. U.S. Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
21. U.S. Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
22. U.S. Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
23. Canada Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
24. Canada Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
25. Canada Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
26. Mexico Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
27. Mexico Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
28. Mexico Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
29. Europe Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
30. Europe Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
31. Europe Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
32. Germany Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
33. Germany Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
34. Germany Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
35. France Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
36. France Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
37. France Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
38. U.K. Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
39. U.K. Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
40. U.K. Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
41. Italy Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
42. Italy Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
43. Italy Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
44. Spain Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
45. Spain Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
46. Spain Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
47. Asia Pacific Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
48. Asia Pacific Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
49. Asia Pacific Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
50. Japan Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
51. Japan Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
52. Japan Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
53. China Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
54. China Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
55. China Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
56. India Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
57. India Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
58. India Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
59. South America Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
60. South America Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
61. South America Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
62. Brazil Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
63. Brazil Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
64. Brazil Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
65. The Middle East and Africa Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
66. The Middle East and Africa Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
67. The Middle East and Africa Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
68. UAE Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
69. UAE Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
70. UAE Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
71. South Africa Non-Thermal Pasteurization Market, By Technique, 2019-2030 (USD Billion)
72. South Africa Non-Thermal Pasteurization Market, By Application, 2019-2030 (USD Billion)
73. South Africa Non-Thermal Pasteurization Market, By Form, 2019-2030 (USD Billion)
List of Figures
1. Global Non-Thermal Pasteurization Market Segmentation
2. Non-Thermal Pasteurization Market: Research Methodology
3. Market Size Estimation Methodology: Bottom-Up Approach
4. Market Size Estimation Methodology: Top-Down Approach
5. Data Triangulation
6. Porter’s Five Forces Analysis
7. Value Chain Analysis
8. Global Non-Thermal Pasteurization Market Attractiveness Analysis By Technique
9. Global Non-Thermal Pasteurization Market Attractiveness Analysis By Application
10. Global Non-Thermal Pasteurization Market Attractiveness Analysis By Form
11. Global Non-Thermal Pasteurization Market Attractiveness Analysis By Region
12. Global Non-Thermal Pasteurization Market: Dynamics
13. Global Non-Thermal Pasteurization Market Share by Technique (2022 & 2030)
14. Global Non-Thermal Pasteurization Market Share By Application (2022 & 2030)
15. Global Non-Thermal Pasteurization Market Share by Form (2022 & 2030)
16. Global Non-Thermal Pasteurization Market Share by Regions (2022 & 2030)
17. Global Non-Thermal Pasteurization Market Share by Company (2021)
This study forecasts global, regional, and country revenue from 2019 to 2030. Brainy Insights has segmented the global non-thermal pasteurization market based on the below-mentioned segments:
Global Non-Thermal Pasteurization Market by Technique Type:
Global Non-Thermal Pasteurization Market by Application:
Global Non-Thermal Pasteurization Market by Form:
Global Non-Thermal Pasteurization Market by Region:
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