The global meat substitutes market is anticipatedto reach USD 4.17 billion by 2028, at a CAGR of 11.99% from 2021 to 2028. The global meat substitutes market is witnessing considerable growth due to the increasing demand for plant-based meat products among the millennials.
A meat substitute is a processed food item that appears to be identical to meat by pointing out common characteristics and relations. Meat substitutes are plant-based, laboratory-grown, or use ingredients other than animals. Substitutes are often based on soybeans (such as tofu and tempeh), peas, or gluten.People eat meat substitutes for various reasons. Several people choose not to eat meat at all because of ethical reasons or other personal beliefs. Others may prefer meat substitutes for health reasons. Moreover, meat can cause digestive symptoms such as diarrhea or constipation in some people. Some evidence suggests that eating red meat may increase the risk of diverticulitis, a gastrointestinal disease. Research also indicates eating less meat might be safer for health and the environment as a whole.
Major meat substitutes include tofu, tempeh, seitan, quorn, and other products. Tofu is an excellent substitute in recipes for meat that includes chicken, pork, seafood, and beef. It is made up of soybeans and has a high calcium and protein content. Tempeh is more firm than tofu, and its texture is grainier. It has a nutty flavor and is made from fermented soybeans. It's filled with protein and calcium, fiber, and vitamins. It is an excellentreplacement for ground beef in chillies, fishes, and other dishes. Seitan is processed wheat gluten, and it is an excellentprotein source. Seitan can be like ham, pork, or beef. Ithas a thick, chewy texture which is capable of grilling, frying, or braising. Quorn is sold both as a cooking ingredient and as a meat substitute used in several prepackaged meals. Quorn foods contain mycoprotein as an ingredient derived from the Fusariumvenenatum fungus, which is cultivated by fermentation. Other products include texturized vegetable protein, gluten-free, vegan meat, jackfruit, etc.
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While meat proteins provide the body with the necessary amino acid content; they are highly associated with the cholesterol content, which has proven to be a significant cause for serious health problems. This became the primary reason for the increasing demand for plant-based protein foods, especially in developed countries such as the U.S., France, Germany, and the UK. The companies are targeting customers with the aid of updated technology by developing innovative products with similar properties to real meat. To achieve the desired structure, these meat substitutes are made with a mixture of wheat, soy, and pea protein. These factors are anticipated to drive the global demand for meat substitutes.
Growing concern about animal welfare and increased understanding of the environmental impact of the meat industry are also boosting the growth of the global meat-substitute market.
The high processing costs associated with the production of meat substitutes lead to higher prices for meat substitutes such as tofu, tempeh, and other protein substitutes compared to natural meat, and this is anticipated to hamper the market growth, especially in countries, like India, Brazil, Mexico, etc.
With the acceptance of western cuisine; the countries in Asia are also turning towards meat substitutes, which is anticipated to drive the market. China is a major country that is rapidly shifting toward plant-based proteins.
The need to diversify meat production has contributed to the production of meat products with low cholesterol, lean meats, and these pose a challenge to the industry. Steady demand for poultry meat, especially chicken, also poses a challenge to the meat substitutes industry.
The global meat substitutes market has been segmented based on product, source, type, form,and regions.
The regions evaluated for the meat substitutes market include Europe, North America, South America, Asia Pacific, and the Middle East and Africa. The Europe region held the largest market for the meat substitutes with a 37.24% share of market revenue in 2020.
Europe Meat Substitutes Market Share in 2020- 37.24%
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The key players are now concentrating on implementing strategies such as adopting new technology, product innovations, mergers & acquisitions, joint venture, alliances, and partnerships to improve their market position in the global meat substitutes industry.
In June 2019, DuPont Nutrition & Biosciences announced the launch of a new egg white replacement system for plant-based meat alternatives. The Grindsted Plant-Tex solutions have been implemented as food producers see more prospects through a rise in sustainable plant-based meat offerings. Plant-Tex is free of cholesterol and allergens and has no animal ingredients. It is said to increase food safety by natural elimination of risk of bird flu. The Plant-Tex range consists of MA1301 for cooked sausages, MA1201 for burger patties, and MA1110 for cold cutting.
For instance, In January 2018, Cargill and Puris signed a joint venture deal to step up pea protein production with the agricultural giant spending USD 25 million.
As per the brainy insights, the size of the meat substitutes market was valued at USD1.56 billion in 2020 and is anticipated to reach USD 4.17 billion by 2028.
Global meat substitutes market is growing at a CAGR of 11.99% during the forecast period 2021-2028.
The global meat substitutes market has been segmented based on product, source, type, form and regions. The tofu segment led the meat substitutes market.
The Europe region emerged as the largest market for the meat substitutes market.
The global meat substitutes market is driven majorly by the growing concern over animal welfare.
High processing cost may hamper the market growth.
Emerging markets demonstrate great potential for meat substitutes will provide the huge opportunity to the market.
Key players are Cargill, CHS INC., DuPont, Ingredion.
1. Introduction
1.1. Objectives of the Study
1.2. Market Definition
1.3. Research Scope
1.4. Currency
1.5. Key Target Audience
2. Research Methodology and Assumptions
3. Executive Summary
4. Premium Insights
4.1. Porter’s Five Forces Analysis
4.2. Value Chain Analysis
4.3. Top Investment Pockets
4.3.1. Market Attractiveness Analysis By Product
4.3.2. Market Attractiveness Analysis By Source
4.3.3. Market Attractiveness Analysis By Type
4.3.4. Market Attractiveness Analysis By Form
4.3.5. Market Attractiveness Analysis By Region
4.4. Industry Trends
5. Market Dynamics
5.1. Market Evaluation
5.2. Drivers
5.2.1. Rising preference for plant-based proteins
5.2.2. Growing concern over animal welfare
5.3. Restrains
5.3.1. High processing cost
5.4. Opportunities
5.4.1. Emerging markets demonstrate great potential for meat substitutes
5.5. Challenges
5.5.1. Need to diversify the meat production
6. Global Meat Substitutes Market Analysis and Forecast, By Product
6.1. Segment Overview
6.2. Tofu
6.3. Tempeh
6.4. Seitan
6.5. Quorn
6.6. Other Products
7. Global Meat Substitutes Market Analysis and Forecast, By Source
7.1. Segment Overview
7.2. Soy Protein
7.3. Wheat Protein
7.4. Pea Protein
7.5. Others Sources
8. Global Meat Substitutes Market Analysis and Forecast, By Type
8.1. Segment Overview
8.2. Concentrates
8.3. Isolates
8.4. Textured
9. Global Meat Substitutes Market Analysis and Forecast, By Form
9.1. Segment Overview
9.2. Solid
9.3. Liquid
10. Global Meat Substitutes Market Analysis and Forecast, By Regional Analysis
10.1. Segment Overview
10.2. North America
10.2.1. U.S.
10.2.2. Canada
10.2.3. Mexico
10.3. Europe
10.3.1. Germany
10.3.2. France
10.3.3. U.K.
10.3.4. Italy
10.3.5. Spain
10.4. Asia-Pacific
10.4.1. Japan
10.4.2. China
10.4.3. India
10.5. South America
10.5.1. Brazil
10.6. Middle East and Africa
10.6.1. UAE
10.6.2. South Africa
11. Global Meat Substitutes Market-Competitive Landscape
11.1. Overview
11.2. Market Share of Key Players in the Meat Substitutes Market
11.2.1. Global Company Market Share
11.2.2. North America Company Market Share
11.2.3. Europe Company Market Share
11.2.4. APAC Company Market Share
11.3. Competitive Situations and Trends
11.3.1. Product Launches and Developments
11.3.2. Partnerships, Collaborations, and Agreements
11.3.3. Mergers & Acquisitions
11.3.4. Expansions
12. Company Profiles
12.1. Archer Daniels Midland Company
12.1.1. Business Overview
12.1.2. Company Snapshot
12.1.3. Company Market Share Analysis
12.1.4. Company Type Portfolio
12.1.5. Recent Developments
12.1.6. SWOT Analysis
12.2. Cargill
12.2.1. Business Overview
12.2.2. Company Snapshot
12.2.3. Company Market Share Analysis
12.2.4. Company Type Portfolio
12.2.5. Recent Developments
12.2.6. SWOT Analysis
12.3. CHS INC.
12.3.1. Business Overview
12.3.2. Company Snapshot
12.3.3. Company Market Share Analysis
12.3.4. Company Type Portfolio
12.3.5. Recent Developments
12.3.6. SWOT Analysis
12.4. DuPont
12.4.1. Business Overview
12.4.2. Company Snapshot
12.4.3. Company Market Share Analysis
12.4.4. Company Type Portfolio
12.4.5. Recent Developments
12.4.6. SWOT Analysis
12.5. Ingredion
12.5.1. Business Overview
12.5.2. Company Snapshot
12.5.3. Company Market Share Analysis
12.5.4. Company Type Portfolio
12.5.5. Recent Developments
12.5.6. SWOT Analysis
12.6. Kerry
12.6.1. Business Overview
12.6.2. Company Snapshot
12.6.3. Company Market Share Analysis
12.6.4. Company Type Portfolio
12.6.5. Recent Developments
12.6.6. SWOT Analysis
12.7. MGP Ingredient
12.7.1. Business Overview
12.7.2. Company Snapshot
12.7.3. Company Market Share Analysis
12.7.4. Company Type Portfolio
12.7.5. Recent Developments
12.7.6. SWOT Analysis
12.8. Puris
12.8.1. Business Overview
12.8.2. Company Snapshot
12.8.3. Company Market Share Analysis
12.8.4. Company Type Portfolio
12.8.5. Recent Developments
12.8.6. SWOT Analysis
12.9. Roquette Frères
12.9.1. Business Overview
12.9.2. Company Snapshot
12.9.3. Company Market Share Analysis
12.9.4. Company Type Portfolio
12.9.5. Recent Developments
12.9.6. SWOT Analysis
12.10. Suedzucker
12.10.1. Business Overview
12.10.2. Company Snapshot
12.10.3. Company Market Share Analysis
12.10.4. Company Type Portfolio
12.10.5. Recent Developments
12.10.6. SWOT Analysis
12.11. The Emsland Group
12.11.1. Business Overview
12.11.2. Company Snapshot
12.11.3. Company Market Share Analysis
12.11.4. Company Type Portfolio
12.11.5. Recent Developments
12.11.6. SWOT Analysis
List of Table
1. Global Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
2. Global Tofu Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
3. Global Tempeh Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
4. Global Seitan Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
5. Global Quorn Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
6. Global Other Products Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
7. Global Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
8. Global Soy Protein Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
9. Global Wheat Protein Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
10. Global Pea Protein Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
11. Global Others Sources Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
12. Global Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
13. Global Concentrates Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
14. Global Isolates Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
15. Global Textured Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
16. Global Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
17. Global Solid Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
18. Global Liquid Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
19. Global Meat Substitutes Market, By Region, 2018-2028 (USD Billion)(Kilograms)
20. Global Meat Substitutes Market, By North America, 2018-2028 (USD Billion)(Kilograms)
21. North America Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
22. North America Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
23. North America Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
24. North America Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
25. U.S. Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
26. U.S. Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
27. U.S. Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
28. U.S. Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
29. Canada Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
30. Canada Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
31. Canada Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
32. Canada Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
33. Mexico Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
34. Mexico Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
35. Mexico Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
36. Mexico Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
37. Europe Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
38. Europe Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
39. Europe Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
40. Europe Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
41. Germany Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
42. Germany Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
43. Germany Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
44. Germany Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
45. France Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
46. France Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
47. France Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
48. France Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
49. U.K. Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
50. U.K. Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
51. U.K. Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
52. U.K. Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
53. Italy Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
54. Italy Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
55. Italy Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
56. Italy Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
57. Spain Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
58. Spain Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
59. Spain Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
60. Spain Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
61. Asia Pacific Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
62. Asia Pacific Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
63. Asia Pacific Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
64. Asia Pacific Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
65. Japan Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
66. Japan Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
67. Japan Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
68. Japan Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
69. China Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
70. China Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
71. China Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
72. China Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
73. India Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
74. India Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
75. India Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
76. India Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
77. South America Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
78. South America Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
79. South America Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
80. South America Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
81. Brazil Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
82. Brazil Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
83. Brazil Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
84. Brazil Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
85. Middle East and Africa Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
86. Middle East and Africa Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
87. Middle East and Africa Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
88. Middle East and Africa Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
89. UAE Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
90. UAE Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
91. UAE Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
92. UAE Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
93. South Africa Meat Substitutes Market, By Product, 2018-2028 (USD Billion)(Kilograms)
94. South Africa Meat Substitutes Market, By Source, 2018-2028 (USD Billion)(Kilograms)
95. South Africa Meat Substitutes Market, By Type, 2018-2028 (USD Billion)(Kilograms)
96. South Africa Meat Substitutes Market, By Form, 2018-2028 (USD Billion)(Kilograms)
List of Figures
1. Global Meat Substitutes Market Segmentation
2. Meat Substitutes Market: Research Methodology
3. Market Size Estimation Methodology: Bottom-Up Approach
4. Market Size Estimation Methodology: Top-Down Approach
5. Data Triangulation
6. Porter’s Five Forces Analysis
7. Value Chain Analysis
8. Global Meat Substitutes Market Attractiveness Analysis By Product
9. Global Meat Substitutes Market Attractiveness Analysis By Source
10. Global Meat Substitutes Market Attractiveness Analysis By Type
11. Global Meat Substitutes Market Attractiveness Analysis By Form
12. Global Meat Substitutes Market Attractiveness Analysis By Region
13. Global Meat Substitutes Market: Dynamics
14. Global Meat Substitutes Market Share by Product (2021 & 2028)
15. Global Meat Substitutes Market Share by Source (2021 & 2028)
16. Global Meat Substitutes Market Share by Type(2021 & 2028)
17. Global Meat Substitutes Market Share by Form(2021 & 2028)
18. Global Meat Substitutes Market Share by Regions (2021 & 2028)
19. Global Meat Substitutes Market Share by Company (2020)
This study forecasts revenue and volume growth at global, regional, and country levels from 2018 to 2028. The Brainy Insights has segmented the global meat substitutes market on the basis of below mentioned segments:
Global Meat Substitutes Market by Product:
Global Meat Substitutes Market by Source:
Global Meat Substitutes Market by Type:
Global Meat Substitutes Market by Form:
Global Meat Substitutes Market by Region:
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