Global food extrusion market is expected to reach USD 100.73 Billion by 2030, at a CAGR of 5% from 2021 to 2030. Increased customer preference for convenience meals, which indirectly promotes the increasing demand for extruded food items, are driving the expansion of the food extrusion market.
Extrusion is a food processing technique that involves forcing soft mixed ingredients through a hole in a perforated plate or die to generate the desired form. Blades then cut the extruded food to a precise size. The extruder is the machine that drives the mixture through the die, and the mixture is known as the extrudate. The die is usually at the end of a big extruder, revolving screw that is tightly fitted within a stationary barrel. Extrusion allows for the mass manufacture of food in a continuous, efficient technique that ensures product homogeneity. Extruded food products typically have a high starch content. Some pasta, breads (croutons, bread sticks, and flat breads), many morning cereals and ready-to-eat snacks, confectionary, pre-made cookie dough, various baby meals, full-fat soy, textured vegetable protein, some beverages, and dry and semi-moist pet foods are all examples of these. Consumers in today's globalized world expect healthy food at a reasonable price. Extrusion systems are very flexible and cost-effective in meeting current, continuously changing requirements. Mixing, cooking, kneading, shearing, shaping, and forming are some of the unit operations involved in the process. Food extrusion cooking has become increasingly popular in recent decades for a variety of reasons including cost, versatility, productivity, environment-friendly and product quality.
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The rise of the processed food industry is driving the food extrusion market. Furthermore, the urban population of developing nations is likely to boost demand for processed product categories, which will in turn drive demand for food extrusion equipment. Over the last two decades, consumer preferences in rising nations such as China, India, Brazil, and the Middle East have gradually shifted away from traditional prepared breakfasts and snacking meals and toward ready-to-eat items.
The key reasons driving the expansion of the food extrusion industry are rising personal disposable income and rising standards of living, particularly in developing economies. Other key reasons influencing the growth of the food extrusion market are changing lifestyles, modernisation, rising demand for processed and packaged food in Western nations, and an ever-increasing worldwide population. Food extrusion market value will continue to rise as the food distribution channel improves, nutritional eatables become more popular, and research and development expenditures rise.
Unstable climatic conditions can have a negative impact on raw material production, which will provide a significant obstacle to the food extrusion market's growth. Furthermore, changes in raw material prices, combined with government-imposed stringent regulations, would impede the expansion of the food extrusion market.
The processed food industry has seen several changes in recent years, including the emergence of new players, the expansion of snacks portfolios through continuous product innovation, aggressive marketing campaigns to establish a supplier-consumer relationship, and a shift in consumption patterns as the demand for convenience foods grows. Furthermore, rising health awareness because of sedentary lifestyles and rising occurrences of lifestyle diseases in both developed and developing countries has resulted in a desire for "healthy" snacks. This demand is only anticipated to grow in the future, providing attractive prospects for both existing and new players.
The food extrusion market forecast has been affected by the collapse of the hospitality sector and restaurant enterprises during the COVID-19 epidemic since demand for packaged food products has fallen. Given that consumers are forced to dine at home, several food manufacturing industries have transferred their supply chain from restaurant service to retail channels. Although online sales of breakfast cereals and meat-based items would have increased, the COVID-19 situation is expected to have a slight impact on the manufacturing sector.
The global food extrusion market has been segmented based on extruder, process, product type, and regions.
The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and the Middle East and Africa. Europe region emerged as the largest market for the global food extrusion market with 33.6%share of the market revenue in 2020.
Europe Region Food Extrusion Market Share in 2020 - 33.6%
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The key players are now concentrating on implementing strategies such as adopting new technology, product innovations, mergers & acquisitions, joint venture, alliances, and partnerships to improve their market position in the global Food Extrusion industry.
MGP Ingredients signed a definitive contract to acquire Luxco (US) and its affiliated firms in January 2021. Luxco is a renowned branded beverage and alcoholic beverage firm with a wide range of products. MGP Ingredients plans to expand its scale and market position in the branded-spirits sector because of the Luxco acquisition.
As per The Brainy Insights, the size of the food extrusion market was valued at USD 61.84 Billion in 2020 to USD 100.73 Billion by 2030.
Global food extrusion market is growing at a CAGR of 5% during the forecast period 2021-2030.
The global food extrusion market has been segmented based on extruder, process, product type, and regions. The twin screw segment led the extruder segment in 2020. The hot segment led the process segment in 2020.
Europe region emerged as the largest market for the food extrusion.
The market's growth will be influenced by rise in demand for processed products.
Unstable climatic condition could hamper the market growth.
Extruded product introductions and new product developments will provide huge opportunities to the market.
Key players are Analog Devices Inc., Akron Tool & Die, American Extrusion International, Baker Perkins, Brabender GmbH & Co. KG, Bühler, Coperion, Doering systems, inc., Egan Food Technologies, Groupe Legris Industries, Flexicon
1. Introduction
1.1. Objectives of the Study
1.2. Market Definition
1.3. Research Scope
1.4. Currency
1.5. Key Target Audience
2. Research Methodology and Assumptions
3. Executive Summary
4. Premium Insights
4.1. Porter’s Five Forces Analysis
4.2. Value Chain Analysis
4.3. Top Investment Pockets
4.3.1. Market Attractiveness Analysis ByExtruder
4.3.2. Market Attractiveness Analysis ByProcess
4.3.3. Market Attractiveness Analysis ByProduct Type
4.3.4. Market Attractiveness Analysis By Region
4.4. Industry Trends
5. Market Dynamics
5.1. Market Evaluation
5.2. Drivers
5.2.1. Demand for processed products is on the rise
5.2.2. Increasing personal disposable income
5.3. Restraints
5.3.1. Unstable climatic condition
5.4. Opportunities
Extruded product introductions and new product developments
5.5. Challenges
5.5.1. Impact of COVID-19
6. Global Food Extrusion Market Analysis and Forecast, By Extruder
6.1. Segment Overview
6.2. Twin Screw
6.3. Single Screw
6.4. Contra Twin Screw
7. Global Food Extrusion Market Analysis and Forecast, By Process
7.1. Segment Overview
7.2. Hot
7.3. Cold
8. Global Food Extrusion Market Analysis and Forecast, By Product Type
8.1. Segment Overview
8.2. Breakfast Cereals
8.3. Savory Snacks
8.4. Bread
8.5. Flours & Starches
8.6. Textured Protein
9. Global Food Extrusion MarketAnalysis and Forecast, By Regional Analysis
9.1. Segment Overview
9.2. North America
9.2.1. U.S.
9.2.2. Canada
9.2.3. Mexico
9.3. Europe
9.3.1. Germany
9.3.2. France
9.3.3. U.K.
9.3.4. Italy
9.3.5. Spain
9.4. Asia-Pacific
9.4.1. Japan
9.4.2. China
9.4.3. India
9.5. South America
9.5.1. Brazil
9.6. Middle East and Africa
9.6.1. UAE
9.6.2. South Africa
10. Global Food Extrusion Market-Competitive Landscape
10.1. Overview
10.2. Market Share of Key Players in the Food Extrusion Market
10.2.1. Global Company Market Share
10.2.2. North America Company Market Share
10.2.3. Europe Company Market Share
10.2.4. APAC Company Market Share
10.3. Competitive Situations and Trends
10.3.1. Process Launches and Developments
10.3.2. Partnerships, Collaborations, and Agreements
10.3.3. Mergers & Acquisitions
10.3.4. Expansions
11. Company Profiles
11.1. Akron Tool & Die
11.1.1. Business Overview
11.1.2. Company Snapshot
11.1.3. Company Market Share Analysis
11.1.4. Company Process Portfolio
11.1.5. Recent Developments
11.1.6. SWOT Analysis
11.2. American Extrusion International
11.2.1. Business Overview
11.2.2. Company Snapshot
11.2.3. Company Market Share Analysis
11.2.4. Company Process Portfolio
11.2.5. Recent Developments
11.2.6. SWOT Analysis
11.3. Baker Perkins
11.3.1. Business Overview
11.3.2. Company Snapshot
11.3.3. Company Market Share Analysis
11.3.4. Company Process Portfolio
11.3.5. Recent Developments
11.3.6. SWOT Analysis
11.4. Brabender GmbH & Co. KG
11.4.1. Business Overview
11.4.2. Company Snapshot
11.4.3. Company Market Share Analysis
11.4.4. Company Process Portfolio
11.4.5. Recent Developments
11.4.6. SWOT Analysis
11.5. Bühler
11.5.1. Business Overview
11.5.2. Company Snapshot
11.5.3. Company Market Share Analysis
11.5.4. Company Process Portfolio
11.5.5. Recent Developments
11.5.6. SWOT Analysis
11.6. Coperion
11.6.1. Business Overview
11.6.2. Company Snapshot
11.6.3. Company Market Share Analysis
11.6.4. Company Process Portfolio
11.6.5. Recent Developments
11.6.6. SWOT Analysis
11.7. Doering systems, Inc.
11.7.1. Business Overview
11.7.2. Company Snapshot
11.7.3. Company Market Share Analysis
11.7.4. Company Process Portfolio
11.7.5. Recent Developments
11.7.6. SWOT Analysis
11.8. Egan Food Technologies
11.8.1. Business Overview
11.8.2. Company Snapshot
11.8.3. Company Market Share Analysis
11.8.4. Company Process Portfolio
11.8.5. Recent Developments
11.8.6. SWOT Analysis
11.9. Groupe Legris Industries
11.9.1. Business Overview
11.9.2. Company Snapshot
11.9.3. Company Market Share Analysis
11.9.4. Company Process Portfolio
11.9.5. Recent Developments
11.9.6. SWOT Analysis
11.10. Flexicon
11.10.1. Business Overview
11.10.2. Company Snapshot
11.10.3. Company Market Share Analysis
11.10.4. Company Process Portfolio
11.10.5. Recent Developments
11.10.6. SWOT Analysis
11.11. Jinan Darin Machinery Co., Ltd.
11.11.1. Business Overview
11.11.2. Company Snapshot
11.11.3. Company Market Share Analysis
11.11.4. Company Process Portfolio
11.11.5. Recent Developments
11.11.6. SWOT Analysis
11.12. KAHL Group
11.12.1. Business Overview
11.12.2. Company Snapshot
11.12.3. Company Market Share Analysis
11.12.4. Company Process Portfolio
11.12.5. Recent Developments
11.12.6. SWOT Analysis
11.13. PacMoore
11.13.1. Business Overview
11.13.2. Company Snapshot
11.13.3. Company Market Share Analysis
11.13.4. Company Process Portfolio
11.13.5. Recent Developments
11.13.6. SWOT Analysis
11.14. Schaaf Technologie GmbH
11.14.1. Business Overview
11.14.2. Company Snapshot
11.14.3. Company Market Share Analysis
11.14.4. Company Process Portfolio
11.14.5. Recent Developments
11.14.6. SWOT Analysis
11.15. Shandong Light M&E Co., Ltd
11.15.1. Business Overview
11.15.2. Company Snapshot
11.15.3. Company Market Share Analysis
11.15.4. Company Process Portfolio
11.15.5. Recent Developments
11.15.6. SWOT Analysis
11.16. Snactek
11.16.1. Business Overview
11.16.2. Company Snapshot
11.16.3. Company Market Share Analysis
11.16.4. Company Process Portfolio
11.16.5. Recent Developments
11.16.6. SWOT Analysis
11.17. The Bonnot Company
11.17.1. Business Overview
11.17.2. Company Snapshot
11.17.3. Company Market Share Analysis
11.17.4. Company Process Portfolio
11.17.5. Recent Developments
11.17.6. SWOT Analysis
11.18. Triott Group
11.18.1. Business Overview
11.18.2. Company Snapshot
11.18.3. Company Market Share Analysis
11.18.4. Company Process Portfolio
11.18.5. Recent Developments
11.18.6. SWOT Analysis
11.19. Wenger Manufacturing, Inc.
11.19.1. Business Overview
11.19.2. Company Snapshot
11.19.3. Company Market Share Analysis
11.19.4. Company Process Portfolio
11.19.5. Recent Developments
11.19.6. SWOT Analysis
List of Table
1. Global Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
2. Global Twin Screw Food Extrusion Market, By Region, 2018-2030 (USD Billion)
3. Global Single Screw Food Extrusion Market, By Region, 2018-2030 (USD Billion)
4. Global Contra Twin Screw Food Extrusion Market, By Region, 2018-2030 (USD Billion)
5. Global Food Extrusion Market, By Process, 2018-2030 (USD Billion)
6. Global Hot Food Extrusion Market, By Region, 2018-2030 (USD Billion)
7. Global Cold Food Extrusion Market, By Region, 2018-2030 (USD Billion)
8. Global Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
9. Global Breakfast Cereals Food Extrusion Market, By Region, 2018-2030 (USD Billion)
10. Global Savory Snacks Food Extrusion Market, By Region, 2018-2030 (USD Billion)
11. Global BreadFood Extrusion Market, By Region, 2018-2030 (USD Billion)
12. Global Flours & Starches Food Extrusion Market, By Region, 2018-2030 (USD Billion)
13. Global Textured Protein Food Extrusion Market, By Region, 2018-2030 (USD Billion)
14. Global Food Extrusion Market, By Region, 2018-2030 (USD Billion)
15. North America Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
16. North America Food Extrusion Market, By Process, 2018-2030 (USD Billion)
17. North America Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
18. U.S. Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
19. U.S. Food Extrusion Market, By Process, 2018-2030 (USD Billion)
20. U.S. Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
21. Canada Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
22. Canada Food Extrusion Market, By Process, 2018-2030 (USD Billion)
23. Canada Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
24. Mexico Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
25. Mexico Food Extrusion Market, By Process, 2018-2030 (USD Billion)
26. Mexico Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
27. Europe Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
28. Europe Food Extrusion Market, By Process, 2018-2030 (USD Billion)
29. Europe Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
30. Germany Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
31. Germany Food Extrusion Market, By Process, 2018-2030 (USD Billion)
32. Germany Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
33. France Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
34. France Food Extrusion Market, By Process, 2018-2030 (USD Billion)
35. France Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
36. U.K. Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
37. U.K. Food Extrusion Market, By Process, 2018-2030 (USD Billion)
38. U.K. Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
39. Italy Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
40. Italy Food Extrusion Market, By Process, 2018-2030 (USD Billion)
41. Italy Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
42. Spain Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
43. Spain Food Extrusion Market, By Process, 2018-2030 (USD Billion)
44. Spain Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
45. Asia Pacific Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
46. Asia Pacific Food Extrusion Market, By Process, 2018-2030 (USD Billion)
47. Asia Pacific Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
48. Japan Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
49. Japan Food Extrusion Market, By Process, 2018-2030 (USD Billion)
50. Japan Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
51. China Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
52. China Food Extrusion Market, By Process, 2018-2030 (USD Billion)
53. China Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
54. India Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
55. India Food Extrusion Market, By Process, 2018-2030 (USD Billion)
56. India Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
57. South America Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
58. South America Food Extrusion Market, By Process, 2018-2030 (USD Billion)
59. South America Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
60. Brazil Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
61. Brazil Food Extrusion Market, By Process, 2018-2030 (USD Billion)
62. Brazil Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
63. Middle East and Africa Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
64. Middle East and Africa Food Extrusion Market, By Process, 2018-2030 (USD Billion)
65. Middle East and Africa Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
66. UAE Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
67. UAE Food Extrusion Market, By Process, 2018-2030 (USD Billion)
68. UAE Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
69. South Africa Food Extrusion Market, By Extruder, 2018-2030 (USD Billion)
70. South Africa Food Extrusion Market, By Process, 2018-2030 (USD Billion)
71. South Africa Food Extrusion Market, By Product Type, 2018-2030 (USD Billion)
List of Figures
1. Global Food Extrusion market segmentation
2. Food Extrusion Market: Research Methodology
3. Market Size Estimation Methodology: Bottom-Up Approach
4. Market Size Estimation Methodology: Top-Down Approach
5. Data Triangulation
6. Porter’s Five Forces Analysis
7. Value Chain Analysis
8. Global Food Extrusion MarketAttractiveness Analysis ByExtruder
9. Global Food Extrusion Market Attractiveness Analysis ByProcess
10. Global Food Extrusion MarketAttractiveness Analysis ByProduct Type
11. Global Food Extrusion MarketAttractiveness Analysis By Region
12. Global Food Extrusion Market: Dynamics
13. Global Food Extrusion MarketShare by Extruder (2020 & 2030)
14. Global Food Extrusion Market Share by Process (2020 & 2030)
15. Global Food Extrusion MarketShare by Product Type (2020 & 2030)
16. Global Food Extrusion MarketShare by Regions (2020 & 2030)
17. Global Food Extrusion MarketShare by Company (2020)
This study forecasts revenue at global, regional, and country levels from 2018 to 2030. The Brainy Insights has segmented the global Food Extrusion market based on below mentioned segments:
Global Food Extrusion Market by Extruder:
Global Food Extrusion Market by Process:
Global Food Extrusion Market byProduct Type:
Global Food Extrusion Market by Region:
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