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Textured Soy Protein Market Size by Source (Isolates, Concentrates, and Flour), Type (Organic, Conventional, and Non-GMO), Application (Food, Meat Substitutes, Dairy Alternatives, Infant Nutrition, and Bakery), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$47005 Sep, 2022 | 235 pages

Market Introduction Global textured soy protein market is expected to reach USD 10.46 billion by 2030, at a CAGR of 9.80% from 2022 to 2030. The rising need for protein-rich food is anticipated to propel the market fo...

Taste Modulators Market Size by Product Type (Sweet Modulators, Salt Modulators, and Fat Modulators), Application (Bakery, Dairy, Confectionery, Meat Products, Snacks & Savory Products, Beverages, Frozen Desserts, Seafood, and Others), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$47005 Sep, 2022 | 234 pages

Market Introduction The global taste modulators market is expected to reach USD 6.70 billion by 2030, at a CAGR of 9.51% from 2022 to 2030. The unhealthy lifestyle has increased the number of obese individuals globall...

Release Agents Market Size by Type (Fluid, Solid, and Water-Based), Ingredient Type (Vegetable Oils, Wax & Wax Esters, Emulsifiers, Antioxidants, and Others), Application, Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$47005 Sep, 2022 | 236 pages

Market Introduction The global release agents market is expected to reach USD 2.25 billion by 2030, at a CAGR of 4.32% from 2022 to 2030. Release agents’ market growth would be driven by rising consumer demand f...

Global Calcium Propionate Market Size By Form (Dry, Liquid), By Application (Food (Bakery Products, Dairy & Frozen Desserts, Meat, Fish & Seafood Products), Feed), Regions, Global Industry Analysis, By End-user, Share, Growth, Trends, and Forecast 2024 to 2033

$470031 Aug, 2024 | 237 pages

Market Introduction The global calcium propionate market is expected to reach USD 424.92 Million by 2033, at a CAGR of 2.90% from 2024 to 2033. The demand for calcium propionate has been increasing owing to the increa...

Breakfast Cereals Market Size by Product Type (Hot Cereals and Ready-To-Eat Cereals), Ingredient Type (Rice, Oats, Wheat, Corn, and Barley), Distribution Channel, Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2024 to 2033

$470020 Aug, 2024 | 237 pages

Market Introduction The global breakfast cereals market is expected to reach USD 56.54 billion by 2033, at a CAGR of 3.70% from 2024 to 2033. Breakfast cereals market growth would be driven by rising consumer demand f...

Microbial Lipase Market Size by Form (Liquid and Powder), Application (Dairy Products, Animal Feed, Cleaning Agents, Confectionery Products, and Bakery Products), Source (Bacteria and Fungi), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$47003 Sep, 2022 | 237 pages

Market Introduction The global microbial lipase market is expected to reach USD 898.40 million by 2030, at a CAGR of 6.30% from 2022 to 2030. The rising demand for better quality and more efficient enzymes for differe...

Food Ultrasound Market Size by Function (Microbial (Enzyme) Inactivation, Cutting, Homogenization & Emulsification, Quality Assurance, Cleaning, and Others), Frequency (Destructive Technique, Non-Destructive Technique, High-Frequency Low-Intensity, and Low-Frequency High-Intensity), Food Product (Vegetables & Fruits, Confectionery & Bakery, Beverages, Seafood & Meat, Dairy, and Others), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$47003 Sep, 2022 | 236 pages

Market Introduction The global food ultrasound market is expected to reach USD 248.51 million by 2030, at a CAGR of 7.60% from 2022 to 2030. The rapid technological advancements and development in the food processing ...

Food Packaging Technology & Equipment Market Size by Equipment Type (Filling and Dosing, Cartoning, Wrapping and Bundling, Form Fill Seal, Labeling and Coding, Case Packaging, Palletizing and Others), Material (Glass & Wood, Plastics, Paper & Paperwood, Metal and Others), Technology Type (Active, Controlled, Intelligent, Biodegradable, Aseptic and Others), Applications (Bakery and Confectionery, Fruits and Vegetables, Dairy Products, Meat and Seafood, Convenience Food and Others), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2023 to 2032

$470018 Dec, 2023 | 237 pages

Market Introduction The global food packaging technology & equipment market was valued at USD 41.03 Billion in 2022 and grew at a CAGR of 5.72% from 2023 to 2032. The market is expected to reach USD 71.56 Billion ...

Vitamin & Mineral Premixes Market Size by Form (Liquid, and Powder) Type (Minerals, Vitamins, and Vitamin & Mineral Blends), Application (Feed, Healthcare, Food & Beverages, and Personal Care), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$47003 Sep, 2022 | 239 pages

Market Introduction Global Vitamin & Mineral Premixes market is expected to reach USD 12.55 billion by 2030, at a CAGR of 5.30% from 2022 to 2030. The increasing usage would drive vitamin & mineral premixes ma...

Tartaric Acid Market Size by Type (Synthetics and Natural), Source (Maleic Anhydride, and Grapes & Sun-dried Raisins), Application (Cosmetics & Personal Care Products, Pharmaceuticals, and Food & Beverages), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2024 to 2033

$470031 Aug, 2024 | 237 pages

Market Introduction The global tartaric acid market is expected to reach USD 707.30 million by 2033, at a CAGR of 5.60% from 2024 to 2033. Tartaric acid market growth would be driven by the growing usage of wine, and ...

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