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Global Lecithin Market Size By Source (Soy, Sunflower, Rapeseed, Egg, and Others), By End-use (Convenience Food, Bakery, Confectionary, Pharmaceutical, Personal Care And Cosmetics, Animal Feed, Others), By Form (Liquid, Powder, Granule), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$470027 Aug, 2022 | 236 pages

The global lecithin market is expected to reach USD 1090.7 million by 2030, at a CAGR of 7.9% from 2022 to 2030. The lecithin market has grown owing to its increasing application in ready-to-eat baked goods, confectioner...

Ketones Market Size by Supplement Type (Raspberry Ketones, Ketone Oils, Ketone Salts, and Ketone Esters), Application (Cosmetics & Personal Care, Food & Beverage, and Supplements), Form, Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$470027 Aug, 2022 | 236 pages

The global ketones market is expected to reach USD 769.83 million by 2030, at a CAGR of 6.2% from 2022 to 2030. Ketones market growth would be driven by growing consumption of comfort foods, rising health consciousness, ...

Kefir Market Size by Category (Non-Flavored Kefir and Flavored Kefir), Form (Organic and Conventional), Source (Soy Milk, Animal Milk, and Coconut Milk), Distribution Channel (Online Stores, Specialist Stores, Convenience Stores, Supermarket/Hypermarkets, and Others), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$470027 Aug, 2022 | 237 pages

The global kefir market is expected to reach USD 2.45 billion by 2030, at a CAGR of 5.9% from 2022 to 2030. The increasing popularity of functional beverages drives the expansion of the kefir market. Market Overview: ...

Food Pathogen Testing Market Size By Product Type (Campylobacter, Salmonella, E.coli, Listeria, and Others), By Food Type (Meat and Poultry, Fruits and Vegetables, Processed Food, Dairy, Cereals, and Grains), By Technology (Traditional Technology and Rapid Technology) Regions, Global Industry Analysis, By End-user, Share, Growth, Trends, and Forecast 2022 to 2030

$470027 Aug, 2022 | 236 pages

The global food pathogen testing market is expected to reach USD 17.04 Billion by 2030, at a CAGR of 7.9% from 2022 to 2030. The food pathogen testing market has been growing owing to increasing outbreaks of food-borne d...

Cashew Milk Market Size by Packaging Type (Pouches, Cartons, Bottles, Jars, and Cans), Product Type (Flavored Cashew Milk and Plain Cashew Milk), Distribution Channel (Hypermarkets/Supermarket, E-Commerce, Convenience Stores, and Specialty Stores) Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$470027 Aug, 2022 | 236 pages

The global cashew milk market is expected to reach USD 173.43 million by 2030, at a CAGR of 5.95% from 2022 to 2030. The growing awareness about the benefits of cashew milk, such as improvement in heart health, iron defi...

Global Alternative Protein Market Size By Product Type (Plant Protein [Soy, Wheat, Pea], Insect Protein [Crickets, BSF], Microbial Protein [Algae Protein, Bacterial Proteins]), By Application (Food & Beverages, Animal Feed and Pet Food, Nutraceuticals), Regions, Global Industry Analysis, By End-user, Share, Growth, Trends, and Forecast 2024 to 2033

$47001 Sep, 2024 | 235 pages

The global alternative protein market is expected to reach USD 31.32 billion by 2033, at a CAGR of 7.4% from 2024 to 2033. Alternative protein helps reduce the chances of adverse health effects such as diabetes, obesity,...

Functional Water Market Size by Type (Proteins, Vitamins, and Others), Product (Unflavored Functional Water and Flavored Functional Water), Packaging (Can, Pet Bottles, and Others), Distribution Channel (Convenience Stores, Online Sales Channel, Specialty Stores, and Supermarket/Hypermarket), Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$470020 Aug, 2022 | 239 pages

The global functional water market is expected to reach USD 10.06 billion by 2030, at a CAGR of 7.58% from 2022 to 2030. The increasing demand for refreshing drinks with the involvement of vital ingredients like amino ac...

Fermenters Market Size by Microorganism Type (Fungi and Bacteria), Application (Food, Beverage, Healthcare, Personal Care, And Others), Process Type, Mode of Operation, Regions, Global Industry Analysis, Share, Growth, Trends, and Forecast 2022 to 2030

$470020 Aug, 2022 | 236 pages

The global fermenters market is expected to reach USD 3.11 billion by 2030, at a CAGR of 7.85% from 2022 to 2030. The rising consumer awareness about the health benefits of fermented food and beverages would drive the fe...