The global synbiotics market was valued at USD 0.87 billion in 2023 and growing at a CAGR of 8.5% from 2024 to 2033. The market is expected to reach USD 1.96 billion by 2033. The need for probiotics and prebiotics in fun...
The global fillings and toppings market is expected to reach USD 21.6 billion by 2030, at a CAGR of 6.5% during the forecast period 2022 to 2030. To make the product more attractive, toppings and fillings draw the consum...
The global dimer acid market was valued at USD 3.5 billion in 2022 and is anticipated to grow at a CAGR of 7.9% from 2022 to 2030. The global dimer acid market is expected to reach USD 6.4 billion by 2030. The Asia Pacif...
The global Chemical Mechanical Planarization (CMP) slurry market is expected to reach USD 2.7 billion by 2030, at a CAGR of 7% during the forecast period 2022 to 2030. The market is anticipated to be growing as the ...
The global biochar market was valued at USD 2 billion in 2023 and is anticipated to grow at a CAGR of 14.5% from 2024 to 2033. The global biochar market is expected to reach USD 7.7 billion by 2033. North America is expe...
The global nerve monitoring devices market is expected to reach USD 2.3 billion by 2030, at a CAGR of 5.1% during the forecast period 2022 to 2030. The market is anticipated to be driven by the rising prevalence of neuro...
The global glucaric acid market was valued at USD 961.44 million in 2022 and growing at a CAGR of 8.94% from 2022 to 2030. The market is expected to reach USD 1,907.30 million by 2030. North America is expected to i...
The yogurt drink market was valued at USD 35.8 billion in 2021 and is expected to reach USD 80.1 billion by 2030, expanding at a CAGR of 9.1% from 2022 to 2030. The increasing focus on gut health to avoid bloating, impro...
The cocktail syrups market was valued at USD 4.51 billion in 2021 and is expected to reach USD 6.32 billion by 2030, expanding at a CAGR of 4.9% from 2022 to 2030. The growing cocktail culture is anticipated to drive the...
The pasta sauce market was valued at USD 14.8 billion in 2021 and is expected to reach USD 21.5 billion by 2030, expanding at a CAGR of 4.7% from 2022 to 2030. The increasing consumption of pasta among millennials and Ge...
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